As we all know, a good custom-made cake comes with a variety of different flavorings. We have our own array of pre-defined tastes which you can choose and a cake that we’re baking for you…
We know what any kind of event ultimately ends with…. and it’s always a cake! Our fresh, custom-made and tasty cakes and flavorings are what makes us so popular among San Diegans
It’s all about replacing the old-fashioned, traditional flowers as a gift with an edible and not a bit less visually appealing alternative – a fruit bouquet or a basket full of ripe fruits!
Sometimes the smaller the dessert is, the better it can fit to any kind of festivity. Our cupcakes and cookies are obviously smaller than our cakes, but non-less tasty!
A childhood favorite made larger than life, our celebration sheet cake features delicious homemade sprinkles.
Layers of shaped marshmallow candies — bunnies, chicks, and simple flowers — make a memorable gift in a beribboned box
This dramatic four-layer cake is inspired by the flavors of Sicilian-style cannoli, which is stuffed with ricotta
Everything’s nice about Mexican hot chocolate, which is why we dreamed up a cookie that showcases its signature qualities.
All of our baked goodies have that special, trademark flavor inside, that is enhanced by a just-out-of-oven crispiness!
We think that bakery is the best place for anything: from bread and salty pastries to custom-made cakes and fruit bouquets...
OUR MISSION
wedding cakes
artisan breads
custom cakes
tarts and pies
Opened in 1979 this once small space has grown and grown to become the area’s premier bakery with its’ own full-service restaurant.
Bakery creates exceptional bread and childhood favorites including sweet pastries, artistic cakes, seasonal tarts, nostalgic cookies and rich viennoiserie. The croissants have been cited as the city’s best in publications such as Vancouver Magazine. All sandwiches are made in-house and can be enjoyed ‘to-go’ or at a table in the charming 16-seat café. Our commitment to quality is never compromised.
Bakery creates exceptional bread and childhood favorites including sweet pastries, artistic cakes, seasonal tarts, nostalgic cookies and rich viennoiserie.
The croissants have been cited as the city’s best in publications such as Vancouver Magazine. All sandwiches are made in-house and can be enjoyed ‘to-go’ or at a table in the charming 16-seat café. Our commitment to quality is never compromised.
The croissants have been cited as the city’s best in publications such as Vancouver Magazine. All sandwiches are made in-house and can be enjoyed ‘to-go’ or at a table in the charming 16-seat café. Our commitment to quality is never compromised. Bakery creates exceptional bread and childhood favorites including sweet pastries, artistic cakes, seasonal tarts, nostalgic cookies and rich viennoiserie. All sandwiches are made in-house and can be enjoyed ‘to-go’ or at a table in the charming 16-seat café. Our commitment to quality is never compromised.
Opened in 1979 this once small space has grown and grown to become the area’s premier bakery with its’ own full-service restaurant.
Bakery creates exceptional bread and childhood favorites including sweet pastries, artistic cakes, seasonal tarts, nostalgic cookies and rich viennoiserie. The croissants have been cited as the city’s best in publications such as Vancouver Magazine. All sandwiches are made in-house and can be enjoyed ‘to-go’ or at a table in the charming 16-seat café. Our commitment to quality is never compromised.
The croissants have been cited as the city’s best in publications such as Vancouver Magazine. All sandwiches are made in-house and can be enjoyed ‘to-go’ or at a table in the charming 16-seat café. Our commitment to quality is never compromised.
Bakery creates exceptional bread and childhood favorites including sweet pastries, artistic cakes, seasonal tarts, nostalgic cookies and rich viennoiserie.